EXCITED TO WELCOME YOU BACK

With the fantastic announcement by the NSW State Government that from 1 June, restaurants, bars and pubs will be able to welcome up to 50 diners at a time (maximum 10 people per booking).

Hemmingways is pleased to announce we will reopen on the 4 June in accordance with updated regulations and, of course, with the safety of our customers and staff as our number one priority.

To begin, we will be opening for dinner Thursday, Friday and Saturday nights.

We are incredibly excited to welcome our staff back to work and to once again have our doors open and to see our wonderful guests.

Can’t wait to see you soon!!

Bookings are essential so please call us on 02 6568 8044

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Covid-19 Management

The health and well-being of our customers and staff are our priority.

Dining: Tables are spaced 1.5 metres apart; menus are disposable, single use; wine lists and cocktail lists are wiped down with antimicrobial spray between uses; condiments are provided for individual use; chairs are sanitised between uses; all touch points are sanitised regularly; bathrooms are cleaned and sanitised regularly; we have a commercial grade dishwasher and glasswashers, sanitising all of our glassware, crockery and cutlery between uses.

Hand sanitisers are freely available throughout the restaurant for staff and patrons

Patrons: In line with NSW Government guidelines, we reserve the right to refuse entry to any patron displaying any symptoms such as fever or coughing.

All staff: Hand hygiene guideline are to either wash hands or use hand sanitiser every 20 minutes, for both food preparation and service staff.  All staff are monitored for symptoms when they arrive at work.

Kitchen staff: Wipe down metal and other food preparation surfaces regularly with antibacterial, antimicrobial spray (and other surfaces such as taps, hand rails, door handles, etc)

Service staff: Regular cleaning of surfaces and touch points such as phones (mobile and fixed line), POS, Eftpos terminals, door handles, computers, taps, etc.